Author: Mostly Greek (Dorie)

Kalamata Olive & Rosemary Sourdough Bread

September 15, 2020February 23, 2021 by Mostly Greek (Dorie)

St. Helen, Sweet Basil, and the Holy Cross

September 14, 2020 by Mostly Greek (Dorie)

Spinach & Feta Galette

September 8, 2020March 9, 2021 by Mostly Greek (Dorie)

Fig Upside Down Cake

August 26, 2020March 9, 2021 by Mostly Greek (Dorie)

“Everett’s Choice” California Fuchsia (Epilobium canum var. latifolium)

August 23, 2020 by Mostly Greek (Dorie)

Blackberry Lime Sherbet

August 18, 2020March 9, 2021 by Mostly Greek (Dorie)

Homemade Dried Mizithra Cheese

August 4, 2020March 9, 2021 by Mostly Greek (Dorie)

Greek Spiced Candied Plums & Plum Brandy (or Plum Spoon Sweets & Syrup!)

August 3, 2020March 9, 2021 by Mostly Greek (Dorie)

Tzatziki Flavored Cucumber Chips

July 31, 2020March 9, 2021 by Mostly Greek (Dorie)

African Blue Basil (Ocimum kilimandscharicum × basilicum ‘Dark Opal’)

July 25, 2020 by Mostly Greek (Dorie)

Blackberry Limeade

July 22, 2020March 9, 2021 by Mostly Greek (Dorie)

Fluffy Sourdough Pancakes

July 20, 2020March 9, 2021 by Mostly Greek (Dorie)

Tomato & Crab Pasta Sauce

July 13, 2020March 9, 2021 by Mostly Greek (Dorie)

Nectarine Sourdough Coffee Cake

July 8, 2020March 9, 2021 by Mostly Greek (Dorie)

Peanut Butter & Chocolate Chip Cookies

June 29, 2020March 9, 2021 by Mostly Greek (Dorie)

Strawberry & Vanilla Cream Ice Cream

June 26, 2020March 9, 2021 by Mostly Greek (Dorie)

Summer Brewed Sun Tea

June 23, 2020March 9, 2021 by Mostly Greek (Dorie)

Greek Purslane Salad

June 16, 2020March 9, 2021 by Mostly Greek (Dorie)

Pitting Cherries (Removing the Pits, and Nothing but the Pits)

June 10, 2020 by Mostly Greek (Dorie)

Pressure Cooker “Boiled” Eggs

June 8, 2020March 9, 2021 by Mostly Greek (Dorie)