I don’t know about you, but when I hear the lyrics of the Christmas song “We Wish You a Merry Christmas” where the carolers are demanding figgy pudding, I can’t help but thinking that they’re being a little rude. Like, did I even ask for you to come to my house and start singing in the first place?!
Continue reading Figgy Pudding
Give me a fruit, any fruit, and I’ll show you how Greeks turn it into dessert.
Continue reading Greek Grape “Spoon Sweet”
Repeat after me: a cobbler is not the same as a crisp, and neither are the same as a crumble. Or a buckle, a pandowdy, a betty, or a puzzle. Slump, maybe, but only the cobbler. Don’t even get me started on grunts. Who came up with these names??
Continue reading Plum Cobbler
Whoever discovered that roses taste as good as they smell… thank you. You’ve helped me justify having so many different roses in my garden. Not that I felt I had to have an excuse, but there’s nothing wrong with having one ready, you know?
Continue reading Rose Petal & Pistachio Revani
These morsels of chocolate-y bliss are my childhood’s definition of the Christmas holidays. If these weren’t being made, you might as well just haul the tree to the curb and call the whole thing off.
Continue reading Coconut-Chocolate Snow Balls
Perhaps you already know the Greek mythological story of how the goddess Persephone was tricked into staying in the underworld by the god Hades by being tempted with pomegranate. Honestly, I can’t blame her.
Continue reading Pomegranate Molasses & Syrup (Grenadine)
Figs are an oddity in the fruit tree world. If given the right conditions, they’ll produce fruit throughout the year. But what happens if that’s not the conditions you happen to live in? You get creative, that’s what.
Continue reading Traditional Greek Fig Spoon Sweet
I honestly believe that chocolate as we know it in its modern form is proof that God exists and loves us very, very, very, very much. Please don’t try to change my mind, I prefer to live in this version of reality.
Continue reading Mosaiko (Greek Chocolate Refrigerator Cake)
Each year we harvest a lot of fruit from our backyard orchard. Each year, I make a lot of jams and jellies. Each year I realize we don’t eat a lot of it. Hmmmm…
Continue reading Pasta Flora (Greek Jam Tart)
The beginning of each new year here starts off in the worst way for those whose resolutions were to eat healthier and lose weight: the arrival of Girl Scout Cookie season. Me personally, I embrace it with a little too much gusto.
Continue reading Macadamia Nut and White Chocolate Chip Cookies
Mostly Greek 