Tomato-Basil Cornbread

I don’t think I’ve ever had anyone tell me that they don’t like cornbread. I mean really, what’s not to like? At the same time, it’s not something you hear people raving about, either. Maybe it just needs a little “sprucing up”.

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Lemony Poppy Seed & Greek Yogurt Muffins

I have never met a Greek who didn’t like lemon. Or maybe I have, and they were just too embarrassed to admit it. It’s probably for the best.

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Whole Wheat & Oats Apple Muffins

20200422_212617I once read that if you plant an apple tree, you’ll be growing apples for the whole neighborhood.  I’m beginning to understand what that person meant.

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Fig & Greek Yogurt Quick Bread

20200226175023_IMG_2863I am fortunate to have a fig tree and to live in the perfect Mediterranean climate for it to thrive.  That means that I will also have an overabundance of the tasty fruits just begging to be enjoyed.

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Savory Pumpkin & Cheddar Muffins

20191103_103609The moment the temperatures drop even just a smidgen near the end of summer, it’s pumpkin season.  Correction, it’s pumpkin-SPICE season.  Maybe it doesn’t have to be?

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Lemony Blueberry Muffins

20190610_184540At some point someone stole muffins and turned them into greasy, gut-bomb, cupcakes-in-disguise.  It’s time to steal them back.  You’re welcome.

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(Mostly) Traditional Irish Soda Bread

20190314_212550erdMy father’s family is primarily a mix of Scottish and Irish heritage that dates back to Colonial America at least as far back as the 1600s.  By now our connection to much of the traditions of these two cultures is pretty much gone.

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