I have noticed time and again that the best combinations of flavors happen to be with foods that are in season together. It’s not that other combos don’t work, they just don’t work as well.
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Basil Pesto
If the original creator of pesto was still alive, it would be on my bucket list to find them and give them a long, garlicky kiss of thanks. I owe the quality of my gastronomic life to that person.
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Ultimate Summer Garden Spaghetti Sauce
I used to make a “simpler” (read: plain) version of this sauce and the boys loved it. Then I decided to get crazy and add other vegetables. My boys cried. Then they ate it. They forgave me.
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Easy Baked Ravioli
Someday I intend to make my own raviolis. I also intend to win the lottery. Guess I should start buying tickets?? Maybe?
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Tomato and Seafood Pasta Sauce
In all honesty, I don’t cook seafood as often as I would like to eat it. I really need to work on this.
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Mostly Greek 